Growing And Aquaponics Survival Communities Magazine

Learning From The Past To Carry On Into The Future

When the ASC Magazine first came out in March of 2013, we started off with community members contributing stories about growing through aquaponics and soil grown foods. We were extremely happy with the different responses from local people who had an eagerness to write about their growing experiences. We didn't care which part of the world you lived in because by telling your story, there was that camaraderie to help other people. 

Since that time 2.5 years ago, the average person has become painfully aware of the need to grow their own food because of preservatives, additives, glyphosate, fluoride, ethoxyquin and other chemicals being found in our food and water. 

While some people have the knowledge and skills to grow just about anything they can, other people still need to learn and this is where our magazine comes into play. I personally have found some of the best lessons in growing come from people who tinker around in their backyards or greenhouses. 

It takes all kinds of people to grow food anywhere they can and there are many great lessons that can be taught from local people. These are community members willing to step up and help others learn. For many good reasons this is probably where food in the future will be headed. 

More people now realize big agriculture has become a dominant and greedy eyesore on the landscape, so they want the knowledge in how to grow their own food.

We have become very aware the food we are eating from grocery stores is less nutritious and more chemical laden, so it will be the local people, backyard tinkerers and community growers who will be teachers for the future.

People desperately want safe, toxic free, naturally grown foods to eat and they know big Agro is NOT giving it to them. When you have the backing of congress supporting big Pharma and big Agro, it makes the decision to grow your own food a whole lot easier.

In all seriousness folks, I don't know anyone who wants to eat food laced with poisons. Do you? 

That's why the ASC Magazine is so important for everyone. We promote local growers, local teachers and community leaders. 

Here is a story from our very first edition about a teacher named Bryan Vincent King who is doing this very thing with his students. He happily became an Urban Farmer and his students have benefitted immensely through his knowledge.  

So have you become a part of the ASC Magazine yet? 

Below is a link to the lifetime subscription. It's a ONE TIME Fee and then you receive in your mailbox on the 10th of every month, a magazine teaching you how to grow through aquaponics, permaculture, agroforestry and other viable methods of growing SAFE, pesticide free, FOOD.  

http://aquaponics-how-to-guide.info/aquanewsletter/

If you would rather not subscribe but would like to purchase back issues you can do that as well: 

http://aquaponics-how-to-guide.info/magazine_back_issues/

The ASC Magazine believes in paying it forward to benefit all people. This also means businesses, schools, educators and the awesome backyard growers. 

"Pay it forward is an expression for describing the beneficiary of a good deed repaying it to others instead of to the original benefactor. The concept is old, but the phrase may have been coined by Lily Hardy Hammond in her 1916 book In the Garden of Delight."

So what does that mean to you? Well I suppose that is up to you...tell us your story because we listen and then we publish your article to other people. They will read what you have to say and will be inspired by it and possibly teach your skills to someone else. Get involved and pay it forward...

http://aquaponicssurvivalcommunities.com/article-submissions

Brightest Blessings

Victoria Kelley