Learning New Skills
In the November issue of the ASC magazine Cincinnati Hills Christian Academy were our featured educators of the month. The academy decided to introduce Aquaponics into their curriculum in 2011. The students learned how to grow food in their environmental science class with their teacher Dr Savage.
Since that time the students have grown bell
peppers, hot peppers, leafy greens, kale, basil and lemon balm. Aquaponics is
used to teach the students about aquatic ecosystems, basic microbiology and
chemistry. This is exactly the kind of education that the Educators for
Aquaponics site hopes to integrate into all schools. http://educatorsforaquaponics.com
One of the most important skills we can give to the
next generation is the ability to grow their own food. Growing your own food
gives you the freedom and choice to decide what ends up on your dinner plate.
Too many of the foods that grace our supermarket shelves today are depleted of
nutrition and full of nasty chemicals. http://www.chca-oh.org/TempDocuments/24_Feature_Article.pdf
A backyard aquaponics system can provide for a
family of four and uses very little water compared to conventional farming. With
space, water and environmental problems plaguing our planet, aquaponics
provides solutions to these problems. When theory is put into practice the
classroom comes alive. It is this kind of interactive teaching and student
participation that helps students enjoy the science of growing food.
There is nothing quite like planting a seed, nurturing
it and then be able to eat what you have grown. There is a sense of pride,
achievement and fulfillment involved in that process. Our children need to feel
as if they can contribute to their world in a practical way. Aquaponics fills
that gap and we are very proud that schools like CINCINNATI HILLS CHRISTIAN
ACADEMY are leading the way.
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